Thursday, April 7, 2011

Making crab apple jelly.

On a sunny afternoon room 11 picked the crab apples. Then we were ready to make crab apple jelly. The children enjoyed the lovely smell as the juice dripped out of the apples. The children are looking forward to making toast at school and spreading it with yummy crab apple jelly.



The children each cooked a piece of toast and buttered it, then spread on our delicious crab apple jelly. Yum, yum, yum. Our classroom smelt so good.

Room 11 are good at making toast.
Thank you to Meila's Grandma Leslie for watching over them.

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2 comments:

  1. AJApril 7, 2011 at 1:16 PM

    YUM! You are all so lucky getting to do all this interesting stuff with food at school :)

    ReplyDelete
  2. Liz McKenzieApril 7, 2011 at 2:31 PM

    A message from Ellie: "I can't wait to make toast with everybody."

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